LOCH’ED

ALASKAN SOCKEYE SALMON

SKIN-ON

ALASKAN SOCKEYE SALMON

Known for deep ruby flesh, this sockeye is firm yet succulent, bursting with a rich, buttery flavor exclusive to Cook Inlet.

HARVEST LOCATION

COOK INLET, ALASKA (W)

SIZE

2 X 6 OZ, 12 OZ RETAIL BAG | 9 LB CASE

TASTE
MILD
RICH
TEXTURE
SOFT
FIRM

(w) = Wild, (A) = Aquaculture

OUR product

Focused sourcing and Uncompromis ing standards

LOCH’ED IN focuses exclusively on a carefully selected lineup of premium seafood, frozen at harvest to protect quality throughout the supply chain.